3.1 KiB
3.1 KiB
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Use of New? of existing?
- what was the previous use
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Site
- easements?
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Landlord?
Title search
- any encumbrances on the title?
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SF over overall building
- SF of scope
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Neighboring tenants
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Sprinklers
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Adequate Exiting
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ADA compliance
- An accessible entrance
- An accessible route to the primary function area
- At least one accessible restroom for each gender
- Accessible Drinking Fountains
- Parking
- Storage and Alarms
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Salvage
- Acoustical ceilings
- Doors
- Lighting
- Finishes
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Structure
- Change of occupancy? Change of loads? Existing structure to accommodate?
- Determine structure to determine construction type
- structural composition of walls/floor/ceilings
- thickness
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Fire separation
- Check doors
- Stairs
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HVAC
- locations of main trunks and equipment
- suggested locations of proposed equipment
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Electrical
- Lighting
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Plumbing
- existing restrooms enough for new use?
- sewer stub location
- water stub location
- location of hot water heater
- existing drinking fountain
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Sprinklers
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Sitting
- Parking
- Signage
- zoning implications
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Finishes - general strategy
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Allocated budget
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Schedule
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Drawings
- Permit set
- Reflected ceiling
- Finish plan
- MEP?
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Existing CAD files
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What are the neighboring tenants
- possibility measure or do reconnaissance on their suite to find any conflicts with what's planned
Restaurants
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Main spaces
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Entry
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Kitchen
- Prep
- dedicated food prep sink
- handsink
- Cooking
- Cooking: Grease
- fryers
- griddle
- Type I hoods
- Grease traps
- Cooking: nonGrease
- ovens
- toaster
- Type II hood
- handsink
- hoods
- Cooking: Grease
- Prep
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Dishwashing
- Dish washing
- dishwasher or 3 compartment sink
- Type II Hood if heating
- no hood, for smaller chemical DW
- hand sink
- Dish washing
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storage
- dry
- refrigeration/freezer
- mop sink, required
- garbage strategy
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Seating
- seating types
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Register
- check out
- displays
- sneeze guards
- refrigerated displays
- Signage
- Condiment area
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Bathrooms
- dishwasher or 3 compartment sink
- taps
- refrigeration lines
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Restrooms
- finishes
- baby changing
- Employee use
- If public, faucet non-hand operated
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offices
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Equipment specs
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What's the function?
- space and function types?
- one floor?
- MEP requirements?
- HVAC
- heating/cooling approach
- ventilation?
- HVAC
- Help with finishes?
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Site Layout
- Zoning
- entitlements?
- Parking
- Zoning
- Landscaping
- Zoning
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Phases
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Schedule
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Equipment layout?