71 lines
3.9 KiB
Text
71 lines
3.9 KiB
Text
Column_1,Column_2,Column_3,Column_4
|
|
Applicable Codes:,,,
|
|
,General:,Building/Dwelling Code IBC 2009 (WI Commercial Building Code SPS 362),
|
|
,Existing:,International Existing Building Code 2009 (WI Commercial Building Code SPS 366),
|
|
,Energy Conservation:,International Energy Conservation Code 2009 (WI Commercial Building Code v363),
|
|
,Plumbing:,International Plumbing Code (WI Commercial Building Code SPS 381-387),
|
|
,Mechanical:,Mechanical Code IMC 2009 (WI Commercial Building Code SPS 364),
|
|
,Electrical,Electrical Code NEC 2008(WI Commercial Building Code SPS 316,
|
|
,Fire:,Fire/Life Safety Code 2009 NFPA-1 (WI Commercial Building Code SPS 314 & 330),
|
|
,Accessibility:,ANSI Standard A117.1-2009- for Accessibility (WI Commercial Building Code SPS 362),
|
|
,Fuel:,International Fuel Gas Code 2009 (WI Commercial Building Code Chapter 365),
|
|
Sprinklers:,No,,https://up.codes/viewer/alabama/int_building_code_2009/chapter/9/fire-protection-systems#903
|
|
Basement:,No Basement,,
|
|
Alteration Level (IEBC 405):,Level 2,,https://up.codes/viewer/pennsylvania/int_ebc_2009/chapter/4/classification-of-work#404
|
|
Occupancy Types (302.1):,Factory Industrial F-2 Low-Hazard Occupancy,,https://up.codes/viewer/alabama/int_building_code_2009/chapter/3/use-and-occupancy-classification#302
|
|
,Business Group B,,
|
|
Type of Construction:,TYPE III-B,,https://up.codes/viewer/alabama/int_building_code_2009/chapter/6/types-of-construction#602
|
|
Number of Stories,1 Story (w/ Mezzanine),,
|
|
SECTION 506 BUILDING AREA MODIFICATIONS,,,https://up.codes/viewer/alabama/int_building_code_2009/chapter/5/general-building-heights-and-areas#506
|
|
,Building perimeter lengths (ft),Distance to property line or to far side of R.O.W. (ft),
|
|
facing north: ,431,60+,
|
|
facing east:,250,60+,
|
|
facing south:,431,60+,
|
|
facing west:,123,17,
|
|
,79,41,
|
|
,49,60+,
|
|
,,,
|
|
"Allowable Areas and Heights
|
|
Type IIIB
|
|
Factory (F-2) Occupancy",,,
|
|
,Allowable area per floor:,41249 sq.ft.,
|
|
,Total allowable area: ,41249 sq.ft.,
|
|
,Maximum allowable height: ,55 ft.,
|
|
,Maximum allowable stories: ,3,
|
|
,,,
|
|
"Allowable Areas and Heights
|
|
Type IIIB
|
|
Business (B) Occupancy",Allowable area per floor:,31523 sq.ft.,
|
|
,Total allowable area: ,31523 sq.ft.,
|
|
,Maximum allowable height: ,55 ft.,
|
|
,Maximum allowable stories: ,3,
|
|
TABLE 601- FIRE-RESISTANCE RATING REQUIREMENTS FOR BUILDING ELEMENTS (hours),Structural Frame:,0 hr,https://up.codes/viewer/alabama/int_building_code_2009/chapter/6/types-of-construction#602.1
|
|
,Bearing Walls- exterior:,2 hr,
|
|
,Bearing Walls-interior:,0 hr,
|
|
,"Non-bearing walls-exterior -
|
|
Fire Separation Distance",,
|
|
,,X < 5c = 1 hr,
|
|
,,5 = X< 10 = 1 hr,
|
|
,,10 = X< 30 = 1 hr,
|
|
,,X = 30 = 0 hr,
|
|
,Non-bearing walls-interior:,0 hr,
|
|
,Floor Construction:,0 hr,
|
|
,Roof Construction:,0 hr,
|
|
,,,
|
|
Corridor Fire Resistance Rating (Table 1018.1),1 hr without Sprinklers,,https://up.codes/viewer/alabama/int_building_code_2009/chapter/10/means-of-egress#1018
|
|
Common Path of Egress Travel: (1014.3),75,,https://up.codes/viewer/alabama/int_building_code_2009/chapter/10/means-of-egress#1014.3
|
|
Maximum Travel Distance: (1016.1),B: 200ft,,https://up.codes/viewer/alabama/int_building_code_2009/chapter/10/means-of-egress#1016
|
|
,"
|
|
F-2: 300ft",,
|
|
Min. number of exits less than 500 (Table 1015.1 & Table 1021.1),2,,https://up.codes/viewer/alabama/int_building_code_2009/chapter/10/means-of-egress#1015
|
|
Dead end corridor max. length,Existing (IEBC 805.6): 35ft,,https://up.codes/viewer/wyoming/iebc-2015/chapter/8/alterations-level-2#805.6
|
|
,New Construction (1018.4): 20ft,,https://up.codes/viewer/alabama/ibc-2009/chapter/10/means-of-egress#1018.4
|
|
Fire Extinguishers:,Type 2-A: (everywhere except kitchen),,https://up.codes/viewer/alabama/ibc-2009/chapter/9/fire-protection-systems#906.3
|
|
,Maximum Floor Area Per Unit of A:,"1,500sf",
|
|
,Maximum Distance to Extinguisher:,75ft,
|
|
,Hazard Classification:,Ordinary (Moderate),
|
|
,,,
|
|
,Type K:,,
|
|
,2.5-gallon or (2)1.5-gallon,,
|
|
,Maximum Distance to Extinguisher:,Within 30ft of cooking equipment,
|
|
,Hazard Classification:,Ordinary (Moderate),
|